Delish Your Dish: Archive

10 tags

Nov 22nd

18 notes

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Oct 18th

54 notes

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Oct 7th

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2-Day Vegan/Vegetarian Workshop @ Sur La Table →

Back by popular demand, my co-taught Vegan/Vegetarian Cooking Workshop at Sur La Table! We will make homemade tofu and seitan, then make delicious dishes with these vegan proteins! Check out our awesome menu! BBQ Seitan Pizza - Vegan Caesar Salad - Tofu Ricotta - Seitan Panini Sandwich - Baked Millet Croquettes with Avocado and Tofu Sour Cream - Tofu Sour Cream - Vegan Vanilla Cake - Orange...

Sep 1st

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Jul 11th

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Jun 20th

73 notes

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Apr 18th

31 notes

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Apr 13th

47 notes

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I'm a Gourmet Live Socialvore →

This week Delish Your Dish is debuted on Gourmet Live! Every week Gourmet Live introduces you to a charter member of their Gourmet Live Socialvore team, a handpicked group of food enthusiasts selected to join them on their culinary adventures. Check out my Q&A and get to see a sneak peak into my fridge (don’t judge, it’s a bit bare this week)

Apr 7th

6 notes

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Apr 5th

107 notes

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Mar 26th

37 notes

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"Go FIGure"- Fig and Honey Goat Cheese Tortelloni...

It’s rare that I have the time to cook up a fancy pants meal for myself, but lately I’ve had some yummy ingredients in the house that have gotten the old brain cookin’ up some new recipes. This is an easy way to get your “fancy dinner” fix, but without all the hassle. What You Need: 12 oz Black Mission Figs (de-stemmed and chopped) 3/4 Cup Port Wine 1/2 Tbsp....

Mar 21st

20 notes

6 tags

"Stick It"- Cake Pops

Can I get a round of applause for my GATOR BOYS!!! This weekend, the Florida Gators beat UCLA! I know that I am now a Los Angeles resident and should cheer for what’s now my home team, but I will always be a Gator. So, I decided to share with you a great way to celebrate the sweet victory. Also, for those of you who frequent Starbucks, have you noticed that they started carrying cake...

Mar 21st

9 notes

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Mar 17th

31 notes

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"Paperback Writer" →

As you all know, I’m a huge fan of The Kind Diet by Alicia Silverstone. I read the book cover to cover over a year ago and still refer back to it every day. If you haven’t had a chance to pick up the book and browse through it, or even sit down and read the entire book, now is your chance to get it in the paperback edition. Some of my favorite dishes are from this book which means...

Mar 15th

2 notes

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Mar 15th

28 notes

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Mar 13th

38 notes

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Feb 25th

29 notes

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Feb 8th

36 notes

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Feb 6th

101 notes

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Feb 1st

45 notes

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Jan 31st

50 notes

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Los Angeles Vegan/Vegetarian Cooking Class →

What’s Cookin’, Good Lookin’- Vegan/Vegetarian Workshop Back by popular demand, I’m co-teaching a Vegan/Vegetarian workshop at Sur La Table in Los Angeles! My good friend and fellow chef, Vanessa DiStefano and I are teaching a 2-day workshop February 19th & 20th! Last March, Vanessa and I taught this workshop and it was a total success!! We had such a blast cooking...

Jan 31st

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Jan 3rd

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Dec 27th

34 notes

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Dec 9th

22 notes

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Dec 8th

43 notes

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How to Celebrate my Birthday and National Cookie... →

Saturday, Decemeber 4th is a very special day. Not only do we celebrate my birthday, but it’s also National Cookie Day. What other way would I want to spend my birthday than eating a ton of homemade cookies!!!! Last year I stumbled upon Ann Clark LTD, who creates the most adorable cookie cutters for any occasion. Considering its holiday season, I figured you would all need some cookie...

Dec 2nd

5 notes

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Dec 1st

62 notes

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Nov 16th

21 notes

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Why Vegetables Are the New Meat (NY Mag) →

“Feed Your Brain”- Why Vegetables Are the New Meat (NY Mag) I was catching up on my New York Magazine reading this weekend and stumbled upon this amazing article and thought I’d pass it along to you fine folks. For years I’ve been saying how restaurants should be focusing more on giving vegetables their chance to shine in the spotlight. Finally, chefs are spending the...

Nov 15th

17 notes

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Nov 10th

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Nov 9th

28 notes

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My Guest Blog for Vegetarian Times! →

Hey Delish Your Dish-ers! Check out my guest blog post on the Vegetarian Times website!

Nov 4th

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Oct 29th

2 notes

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Oct 26th

21 notes

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Oct 25th

55 notes

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Asian Dinner Party Contest from Annie Chun's →

I’m a big fan of Annie Chun’s All-Natural Asian Cuisine! I love everything from her seaweed snacks to her delish gourmet sauces (and everything in between). Since I’m such a fan, I was browsing the Annie Chun’s website and saw that they are having a contest to win an Asian Dinner Party for you and 10 friends. So, in an effort to spread the word on Annie Chun’s, I...

Oct 21st

2 notes

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Oct 19th

17 notes

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Oct 15th

12 notes

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Win 2 Tickets To See Troop Beverly Hills/Don't...

Attention all cult classic film fans: Delish Your Dish is giving away a two tickets to the “fabulous” L.A. double feature event Troop Beverly Hills/Don’t Tell Mom The Babysitter’s Dead: The Experience to one lucky person this week! So, if you’ll be in Los Angeles on November 13th, if you’re hungry for “Cookie Time” — and you dig early ’90s...

Oct 14th

1 note

12 tags