On My Delish List- Hugo’s West Hollywood
When I’m traveling, whether it be for business or pleasure, I’m always on a mission to find restaurants to add to my “Delish List.” One of my favorite places to hunt down the best restaurants is Los Angeles.
On my last trip to LA, I had the pleasure of having brunch at Hugo’s in West Hollywood. After a late night celebrating the first ever Troop Beverly Hills: The Experience, my sister and I ventured over to Hugo’s before my flight back to Florida.
While I browsed the menu, I enjoyed an delish Iced Chai Latte and basked in the sun at an outside table. I was overwhelmed by the incredible menu and all of the vegetarian options. Don’t you hate when there are so many interesting menu items and you can’t figure out what to choose?
Finally, after a good 15 minutes of reading the menu, I decided on the Oatmeal Frittata. Which was a combination of Organic steel cut oats, kamut flakes and rye flakes with almonds, folded into an egg white frittata, and garnished with cottage cheese, strawberries and apple sauce. It was fantastic! The texture from the steel cut oats combined with the sweetness of the strawberries and the apple sauce made for a perfect combination with the egg whites.
My sister ended up ordering the Go Green Frittata which was a mixture of egg whites, chard, beet greens, kale, spinach puree, broccolini, zucchini, asparagus, quinoa, garlic and extra virgin olive oil. Topped with alfalfa sprouts and an apple-mango-mint sauce. This frittata may not have been my first choice on the menu, it was still fantastic, especially with the goat cheese she added on top.
These are just two of the many amazing menu items at Hugo’s and I’m sure that I’ll be heading back there next time I’m in town. I hear their Macaroni and their Pasta Mama breakfast are superb.
Be sure to check out the rest of Hugo’s menu!
2 years ago