“Chocolate Bundt that Kicks Butt”- Triple Chocolate Cake
I’m sure that a lot of families have a cake recipe much like this, but for those of you who don’t, I wanted to share with you one delish cake recipe! My favorite way to eat this cake is with fresh whipped cream and strawberries! If you make this cake, send me a picture of what you eat your chocolate cake with!
What you need:
1 package Dark Chocolate cake mix (Devil’s Food is what I used)
1 package instant chocolate pudding
1 small carton sour cream
4 eggs
½ cup oil
½ cup warm water
1 large package chocolate chips
Preheat oven to 350 degrees.
1. Beat all ingredients (except chocolate chips) with electric hand mixer. Fold in chocolate chips after the other ingredients are well blended.
2. Pour into greased bundt pan.
3. Bake for 1 hour.
*Serve with fresh whipped cream, ice cream, berries (or spread with peanut butter which is my Dad’s favorite way to eat this cake!)
**Dust with confectioners sugar to make it look even tastier!
3 years ago