“Dual Threat Dip”- Cheesy, Spicy, Creamy Superbowl Dip
Still can’t figure out what to make for Superbowl this weekend? This dip will surely be a winner at your Superbowl party. My friend Lauren gave me a version of this recipe last weekend and assured me that the “Dauer Dip” was a surefire way to please your guests palate.
I decided to take the dip a step further and add a few extra ingredients to the original “Dauer Dip” idea. I’m sure that your guests will be tackling each other to get to this dip!
What you need:
1 brick of Cream Cheese (1/3 less fat)
1/2 cup Taco Sauce (You may want to add more depending upon how strong of a flavor you want)
1/2 cup + more to sprinkle on top Mexi-cheese (the kind that has taco seasoning in it)
1 small tomato (drained and chopped)
1/2-3/4 cup black beans (rinsed)
1/2 small onion (chopped)
1/2 cup yellow corn
Set oven or toaster oven to 375 degrees
1. In a mixing bowl, add cream cheese and taco sauce. Mix well, if available, use a hand mixer for a creamy texture.
2. Fold in shredded cheese, black beans, corn and onions.
3. Pour mixture into a oven safe bowl. Then top with shredded cheese and chopped tomatoes.
4. Place in oven for about 10-15 minutes. Serve with tortilla chips, pita chips or carrots!
*For those who are a fan of something with more of a kick, add chopped jalepenos.
**You could also add Morningstar Farms crumbles to add some more flavor and texture to the dip!
HAPPY SUPERBOWL EATING!
3 years ago