July 26, 2010
What’s Cookin’, Good Lookin- Delish Your Dish’s Fooducation @ Sur La Table This past weekend I co-taught a Vegetarian/Vegan 2-Day workshop at Sur La Table with my coworker, Vanessa DiStefano.  It was a total SUCCESS!  Our sold out class was incredible and of course delish!  We had vegetarians, vegans and carnivores from all over to fill their stomachs and minds with amazing vegetarian and vegan recipes.  Some of the ‘students’ heard about the class from The Kind Life website and some had just stumbled upon the class on the Sur La Table and Delish Your Dish. We made homemade seitan, tofu, ice cream filled mochi, orange cupcakes, BBQ seitan pizza and tons of other delish goodies.  I’m actually still recovering from my food coma.  I hope to soon have another chance to cook up another vegetarian workshop.  I’ll be posting some delish recipes all week! 

What’s Cookin’, Good Lookin- Delish Your Dish’s Fooducation @ Sur La Table

This past weekend I co-taught a Vegetarian/Vegan 2-Day workshop at Sur La Table with my coworker, Vanessa DiStefano.  It was a total SUCCESS!  Our sold out class was incredible and of course delish! 

We had vegetarians, vegans and carnivores from all over to fill their stomachs and minds with amazing vegetarian and vegan recipes.  Some of the ‘students’ heard about the class from The Kind Life website and some had just stumbled upon the class on the Sur La Table and Delish Your Dish.

We made homemade seitan, tofu, ice cream filled mochi, orange cupcakes, BBQ seitan pizza and tons of other delish goodies.  I’m actually still recovering from my food coma. 

I hope to soon have another chance to cook up another vegetarian workshop.  I’ll be posting some delish recipes all week! 

Comments (View)
blog comments powered by Disqus